KETO Salted Caramel Roll Cake

diameter ~8.5 cm x long 22cm
 
Keto Original Taste Roll Cake
The keto original taste roll cake body is made by Japanese eggs and okara powder. The filling is filled with grass-fed whipping cream with mascarpone cheese added. A simple match but very Delicious.
 
Ingredients :
JAPAN Eggs
JAPAN Kikkoman® non-GMO okara powder
IRELAND Avonmore grass-fed whipping cream
SPAIN Mascarpone Cheese
MEXICO Chosen® Foods Avocado Oil
US Whole® Earth Erythritol & Monk-fruit
US Wholesome™ Allulose Sweetener
 
No Gluten
No Sugar added
Suitable for Keto/Low Carbs/Diabetes/Blood Sugar Caring
 
生酮原味蛋糕捲
有別於坊間普遍以杏仁粉或是忌廉芝士，本店使用大豆渣粉、日本雞蛋為基礎製作之原味Roll Cake，鬆軟而充滿蛋香，內餡用上馬斯卡彭芝士配上草飼打發忌廉，簡單的配搭卻充滿滋味
 
無麩質
無精製糖
生酮/低碳飲食人士
關注血糖人士
 
材料
日本雞蛋
日本Kikkoman®️非基因改造大豆渣粉
愛爾蘭Avonmore草飼淡忌廉
西班牙馬斯卡彭芝士
墨西哥Chosen®️ Foods牛油果油
美國Whole®️ Earth羅漢果糖
美國Wholesome™️ 阿洛酮糖